The Farmland's Oxofrd Street 農稼德蒙店
No。8 Oxford Street LE1 5XZ Leicester
Monday - Saturday
10:00 - 19:00
12:00 - 19:00
Pearl Barley 52%, Dried Lily Bulb (Sulphites) 11%, Chinese Yam (Sulfites) 12%, Radix Polygonati Officinalis (Sulfites) 10%, Lotus Nut 7%, Fox Nut 5%, Dried Longan Fruit 3%
Wash then put herb mix and 3/4 lb (300g) of lean pork to 6 cups (2 litres) of boiling water. Bring contents to a boil again. Reduce heat and simmer for 2-3 hours. Season with salt to taste.